
Marionella
Here is the English translation, capturing the passion and the artisanal spirit of the project:
Marionella: An Italian Love Story in Petah Tikva
When veteran entrepreneur and restaurateur Daniel Zahavi, fueled by his deep passion for Italy and its cuisine, teamed up with young restaurateur Shahaf Zelicha, the result was a shared vision: bringing the authentic flavors of Italy to Petah Tikva. From this partnership, Marionella was born—an elegant restaurant designed with classic lines and charming vintage touches.
Artisanal Craftsmanship
We are proud to be the creators of the culinary experience at Marionella, which is rooted entirely in an artisanal kitchen. Every element is handcrafted on-site, including:
Signature pizza and focaccia doughs.
Fresh pastas and gnocchi.
Unique desserts and fresh, house-made gelato.
The kitchen at Marionella focuses on contemporary Italian culinary arts while maintaining profound respect for tradition.
Our Contribution
From designing the rich, diverse menu and planning the technical kitchen layout to connecting the restaurant with the highest-quality suppliers, our involvement has been comprehensive. This project has set Marionella on the path to becoming a local landmark and a premier destination for Italian food lovers in the city.










